Advances in Microbial Food Safety by J Sofos (ed.)

By J Sofos (ed.)

Learn and laws in nutrition microbiology proceed to adapt, and outbreaks of foodborne illness position additional strain at the to supply microbiologically secure items. This moment quantity within the sequence Advances in Microbial nutrition Safety summarises significant contemporary advances during this box, and enhances quantity 1 to supply a necessary evaluation of advancements in meals microbiology. half one opens the ebook with an interview with a nutrients safeguard specialist. half offers updates on unmarried pathogens, and half 3 appears at pathogen detection, id and surveillance. half 4 covers pathogen keep an eye on and nutrients upkeep. ultimately, half 5 makes a speciality of pathogen regulate management.

  • Extends the breadth and insurance of the 1st quantity within the series
  • Includes updates on particular pathogens and safeguard for particular foods
  • Reviews either detection and administration of foodborne pathogens

Show description

Read Online or Download Advances in Microbial Food Safety PDF

Best research books

Judgment and Decision-Making Research in Accounting and Auditing (Cambridge Series on Judgment and Decision Making)

The research of behavioral selection making has lately accelerated into the realm of accounting and auditing. This department of analysis seeks to appreciate the cognitive approaches that govern such beneficial capabilities because the pricing of goods and prone, comparing company functionality, granting credits to potential debtors, and making an investment in monetary securities.

Operations Research and Artificial Intelligence: The Integration of Problem-Solving Strategies

The aim of this booklet is to introduce and clarify study on the boundary among fields that view challenge fixing from various views. Researchers in operations study and synthetic intelligence have ordinarily remained separate of their actions. lately, there was an explosion of labor on the border of the 2 fields, as contributors of either groups search to leverage their actions and unravel difficulties that stay intractable to natural operations study or synthetic intelligence strategies.

Recent Global Research and Education: Technological Challenges: Proceedings of the 15th International Conference on Global Research and Education Inter-Academia 2016

Advancements within the hooked up fields of good country physics, bioengineering, mechatronics and nanometrology have had a profound impression at the emergence of recent applied sciences and their effect on our lives. In all of those fields, realizing and enhancing the elemental underlying fabrics is of an important significance for the advance of structures and functions.

Additional info for Advances in Microbial Food Safety

Example text

And Koohmaraie, M. (2011) ‘Prevalence and characterization of non-O157 Shiga toxin-producing Escherichia coli isolates from commercial ground beef in the United States’, Appl. Environ. , 77, 2103–2112. 24 Advances in microbial food safety Bosilevac, J. , Barkoxy-Gallagher, G. , Arthur, T. M. and Koohmaraie, M. (2006) ‘Treaments using hot water instead of lactic acid reduce levels of aerobic bacteria and Enterobacteriaceae and reduce the prevalence of Escherichia coli O157:H7 on preevisceration beef carcasses’, J.

Kopral, C. , and Anderson, G. A. (2013) ‘Prevalence of Escherichia coli O-types and Shiga-toxin genes in fecal samples from feedlot cattle’, Foodborne Pathog. , 10, 392–396. , et al. (2008) ‘Outbreak of verocytotoxinproducing E. , 13(7):pii=8041. ArticleId=8041. , and Uphoff, H. (2013) ‘Transmission of Shiga toxin-producing Escherichia coli O104:H4 at a family party possibly due to contamination by a food handler, Germany 2011’, Epidemiol. , 142, 99–106. 1017/S0950268813000769. , 9, 2274. 2274.

Cobbold, R. , Davis, M. , Rice, D. , Tarr, P. , Besser, T. , and Hancock, D. D. (2008) ‘Associations between bovine, human, and raw milk, and beef isolates of non-O157 Shiga toxigenic Escherichia coli within a restricted geographic area of the United States’, J. , 71, 1023–1027. , Jay, M. , and Mandrell, R. E. (2007) ‘Incidence and tracking of Escherichia coli O157:H7 in a major produce production region in California’, PLoS ONE, 2, e1159. Craun G. , Calderon, R. , and Craun, M. F. (2005) ‘Outbreaks associated with recreational water in the United States’, J.

Download PDF sample

Rated 4.76 of 5 – based on 40 votes